Mol ichagi (yo‘g‘on ichak)
Bu turdagi ichak dumaloq shaklda bo‘lib, uzunligi 40 metrni tashkil etadi. U ko‘pincha Lioner, Jaggery, Bologna, Polish va Holsteiner kabi kolbasalarni to‘ldirish uchun ishlatiladi.
|
Diametr |
Sifat |
Har bir 30 metrlik to‘plam uchun o‘rtacha taxminiy to‘ldirish sig‘imi |
|
30 – 32 mm |
A– AB |
25 - 27 Kg |
|
32 – 35 mm |
A– AB |
27 - 29 Kg |
|
35 – 37 mm |
A– AB |
29 - 32 Kg |
|
37 – 40 mm |
A– AB |
32 - 35 Kg |
|
40 – 43 mm |
A– AB |
35 - 37 Kg |
|
43 – 46 mm |
A– AB |
35 - 37 Kg |
|
46 – 50 mm |
A– AB |
37 - 40 Kg |
|
50 mm / up |
A– AB |
40 Kg / up |
Mol ichagi (o‘rta ichak qismi)
Ichakning eng uzun bo‘lagi bo‘lib, devori qalinroq va biroz yog‘ qatlamiga ega. Salami, Bolonya va jigarvurs kabi quritilgan va yarim quritilgan kolbasalarni to‘ldirish uchun ideal.
|
Diameter |
Quality |
Average Approx. Stuffing Capacity Per 18-Meter Set |
|
40 – 45 mm |
A– AB |
26 – 29 Kg |
|
45 – 50 mm |
A– AB |
29 – 32 Kg |
|
50 – 55 mm |
A– AB |
32 – 36 Kg |
|
55 – 60 mm |
A– AB |
36 – 41 Kg |
|
60 – 65 mm |
A– AB |
41 – 45 Kg |
|
65 mm / up |
A– AB |
45 Kg / up |